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Translations: Gintama 507 (2)
Well good luck then, but i would advice to start with the other pastries first.
I'm lied recovering in bed, thinking of recipes to try lol.
Anything that would be categorized as sweet or a dessert is absolutely my favourite! Whenever I go out to eat, I always look for the dessert section first XD And during buffets, I generally don't eat a lot in the meals, but save myself for hogging the desserts :3 Yes, I cook, but only occasionally. I've taken classes in high school where baking and cooking were involved and now that I'm in university living away from home, I sometimes go over to a friend's to cook for a group of people during dinner. As for secret recipes, nope. My parents are definitely the cooks within the household. Me on the other hand, I follow recipes that have been made by other people and follow them step-by-step.
Hmm favorite food? It's hard to choose. I like almost everything. I'm gonna go for the potato since I liked as a kid and still like it to this day, and you can do a lot of stuff with it.
I normally prefer fruit, vegetables, pizza, sweets and something like fast food (different types). The thing I'm most addicted to are fruit and sweets. I can eat tons of sweets a day.)) Especially when it's chocolate.
As for non alcoholic drinks... I like juice and Lipton and Nestea. I just can't live with them in the morning.)
I love baking chicken. it's delicious.
As far as cooking is concerned, I really love it. Because I love creativity and everyone know that cooking is really
a creativity. But I don't try it a lot coz I often make the taste bad.
Just looking for some tutorials that train me to be expert in cooking. Can you help me plz?
What's your favorite food? I would have to say chinese food
Do you like to cook? Yes, very much so.
Do you have a special recipe? Sesame Chicken
1 Hr 15 Min
2 tablespoons all-purpose flour
2 tablespoons cornstarch
1/4 teaspoon baking soda
1/4 teaspoon baking powder
2 tablespoons low-sodium soy sauce
1 tablespoon dry sherry
2 tablespoons water
1 teaspoon vegetable oil
1 dash sesame oil
1 pound skinless, boneless chicken breast meat - cubed
1 cup chicken broth
1 cup white sugar
2 tablespoons distilled white vinegar
2 tablespoons dark soy sauce
2 tablespoons sesame oil
1 teaspoon chile paste
1 clove garlic, minced
1/4 cup cornstarch
1/2 cup water
1 quart olive oil for frying
2 tablespoons toasted sesame seeds
Hot and Sour Soup
Hot and sour soup is reputed to be good for colds. To increase the health benefits, feel free to add 2 or 3 teaspoons of finely chopped ginger.
For a vegetarian version of Hot and Sour Soup, leave out the pork.
1 cake tofu (fresh, if possible)
2 ounces pork tenderloin
1 teaspoon soy sauce
1/2 teaspoon sesame oil
1 teaspoon tapioca starch (or cornstarch)
1/2 cup bamboo shoots
2 tablespoons black fungus (Wood Ear) or Cloud Ear fungus
(or 3 - 4 Chinese dried black mushrooms or fresh mushrooms)
1 small handful dried lily buds
6 cups water (or 6 cups water and 1 cup Campbell's chicken broth)*
1 teaspoon salt, or to taste
1 teaspoon granulated sugar
2 tablespoons soy sauce
2 tablespoons red rice vinegar, white rice vinegar, or red wine vinegar
1 teaspoon sesame oil
1 Tbsp cornstarch dissolved in 1/4 cup water
1 egg, beaten
1 green onion, finely chopped
White pepper to taste (no more than 1 tablespoon)
Hot chili oil, to taste, optional
Sushi has to be my favorite food. Some dynamite rolls with a side of salmon sashimi and sunomono cucumber salad, and I will be a very happy person.