Yakitate!! Japan
233
Tororo's Fault
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233
Tororo's fault
P24
Alright, get started.
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Just wait everyone...
P25
I'll definitely win!
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Azuma-san...
P26
From the looks of it, that's a Yam...
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Kiri: Is he trying to make the bread soft?
Kaw: That's right.
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That's the surefire ingredient to defeat you.
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Kaw: It's what caused me to become Tororo!
Kiri: Ha, you have a lot of confidence.
P27
While it's true that if you want to make a bread soft, you can turn a yam into Tororo and mix it in, provding optimal results.
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However, there are many breads in the world like that.
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Kiri: I'm sure he's made other developments too, but I can see already that that's the main part
Kaw: Ha! idiot!
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Who said that was the main point!?
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the main point is something completely different
P28
Azuma's Ja-pan is bread that's softer than dinner bread, and if you toast it, harder than french bread!
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Oh, that's quite an interesting concept
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What do you have to do to get a bread like that?
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A bread with Yam mixed in should become too soft, and it would be impossible for it to harden.
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That is...
P29
That is what?
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I wonder? I dunno.
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Cut the useless jokes.
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Your lives are on the line for this match too you know.
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Kiri: Despite that, you don't even know what developments he made?
Kaw: Hmph, you probably wouldn't understand but...
P30
That's what it means to trust in your friends!!
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If you are true friends, even without knowing what developments he's made to the bread, I would trust my very life to him!
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... Friend.. ship.. huh...
Kaw: Haha! Looks like I had a pretty good line...
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How about it Maou-han!? Even you must be feeling the cries of my heart right?
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Y.. yeah...
P31
Maou: From your upfront speech, even I am a little touched.
Kaw: Yeah, right!?
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.. hey!? what are you doing!?
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Are you listen!? Hey!!
Kiri: Hmm...
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I see... so that's what it is..
Kaw: He's... ignoring me...
P32
As you can see, he's taking the fermented dough and is lightly smoothing it out.
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If you make the dough flat, and adjust the heat correctly, some of the water will be expelled, and it will harden despite having the yam mixed in...
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To put it simply, the completely new bread he was talking about is a flat bread that still has softness!
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It's true that I haven't seen many breads like that. This is pretty interesting.
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Right? It looks like you've finally understood.
P33
Azuma, he's a genius of thinking about his friends more than others!!
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He's making a bread that's really going to get you good!!
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However, I'm a little disappointed.
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Wh... what'd you say!?
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Think about it. // If you flatten a dough, you have to suppress the softness.
P34
If you bake that bread, and then toast it, rather than being like french bread, there's a chance that it will be more like senbei.
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Kaw: S.. so? Isn't that fine?
Kiri: Are you stupid?
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That means that the first time you bake it it's already pretty hard.
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Taking into account the width and the fact that yams are included, well, it might be softer than french bread...
P35
There's no way that it would be even a little softer than dinner bread.
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Kiri: Looking at it from the shape, I would say it's about the same as a regular pizza.
Kaw: Umm...
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Kaw: Wh... what do you think Kanmuri...
Kan: Why... you...
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Didn't you say just now that you trust Azuma-kun?
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Well... yeah.. but... // Don't be frightened Tororo!
P36
It's like you said, Azuma is a truly frightening man... He wouldn't do something without meaning.
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Kaw: Y.. yeah.. you're right...
Kan: Oh! Look at that!
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Kan: Azuma-kun started adding some strange powder to the dough.
Kaw: Ooh!!
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Did you see that stupid Maou!? // Azuma isn't a man that someone like you could understand completely just looking! He's an amazing man!
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Kiri: Hahahaha!!
P37
Getting worked up and then getting depressed again, is your head ok?
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I'm sure that we'll see something about that powder soon, but in the end a powder is a powder
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Kiri: Since he's added something like that to the dough, there must be some sort of large effect, right?
Kaw: W... well of course I know that.
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Oh? well then, what in the world is so amazing about it?
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Huh? Well.. uh.. you know...
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L.. look! That's it!
P38
Look at that! He's rolling up the dough like it's a carpet!
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But... I don't really get what's so great about just rolling the bread up...
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WHAT!?
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So... so that's it!!
Kaw; Huh?
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As expected Azuma!
Kaw: Um... ummmmm...
P39
Kaw: M... meister-han.. I already said it before.. but what is everyone so surprised that he's rolling it up?
Mei: You don't understand?
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If you roll the dough up, the width will increase, and the amount of heat that will reach the center will lessen, and a dough that has yam in it will become very soft.
top picture:
Flat bread // hardens when baked
Rolled up bread // Soft even if baked
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Mei: And so, afterwards like dinner bread, if you slice it and toast it, there's a chance it will harden like other breads.
Kaw: Oooh!! I see!!
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Wa ha ha ha, how's that!? Did you see that Maou!?
P40
Kaw: This is Azuma Kazuma!! This is the power of out friend!
Kiri: Grrr...
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Wa ha ha ha
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Kan: This should be the straight away where we are so happy, but I can't really relax... I wonder why...
Kai: It's without a doubt the Tororo's fault.
Tsu: I almost feel kind of bad for Maou-san...
Kaw: Hee he he he // Die you bastard!
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